Paolo Ventrelli from GEA Procomac tells us that the firm’s White & Safe bottle now on trial in Italy will overcome light barrier problems that have hampered PET uptake in ESL/UHT white milk.
In 2012 there were over 577 million people aged over 65 globally, but there remains a 7-year gap between life expectancy and healthy life expectancy, according to a Euromonitor analyst.
Sainsbury’s former environmental affairs manager Alison Austin says she is skeptical about a mainstream future for self-cooling beverage cans with mainstream brands such as Coke.
Jens Winkler, business development manager, CCL Label
CCL Label tells BeverageDaily.com that Coke’s successful Christmas holiday promotion using its sustainable TD shrink sleeve material will spur the market still further and assist hard-pressed recyclers.
Domino Printing Sciences will showcase a new fiber laser printer at Interpack that it claims gives beverage manufacturers sharper contrast when marking plastics and metals.
Annette Higgins, director of strategy and business development for protein solutions at DuPont Nutrition & Health, tells BeverageDaily.com about the 'endless possibilities' she sees for protein beverages and her experience managing soy milk...
Drinkpreneur Live – the world’s first event devoted to unearthing the next generation of beverage industry entrepreneurs – will launch at a live event in London, UK on June 11.
BEVERAGEDAILY.COM SCORE: 88.75% - 'ZENITH HITS TOP GEAR'
We're starting up a new slot at BeverageDaily.com called 'Was it worth it?' to review beverage conferences and trade shows. First up is Zenith International's Innobev Global Soft Drinks Congress in Lisbon. The sun was shining there...
While it may be clear that people should probably cut down on their intakes of salt, sugar, and fat, the best way to achieve this has always caused a bit of a headache. Is quiet reformulation the most pragmatic solution?
Chia and quinoa are hot; fruit and veg fibers are cool again, and chamomile is still #1 for calming. But baobab - once touted as the ultimate super-food and healthy beverage ingredient - has failed to live up to its early promise, says one leading functional/healthy...
Celia Holt tells BeverageDaily.com that she lives and breathes innovation, having previously worked as head of innovation at the UK's largest food manufacturer, 2 Sisters Food Group, and taking a leading hand in creating products including the nation's...
Zenith International chairman Richard Hall has expressed skepticism over RTD coffee’s credentials as the ‘next big thing’, despite impressive growth since 2003.
Alfa-Laval’s will unveil its HS-LA bag-in-box beverage filler at Interpack 2014 and claims the machine is faster than any rival in terms of cap and volume changeover times.
GEA Procomac insists its main focus at Interpack 2014 will be sensitive dairy products, with machines and packaging on show designed to handle milks, milk-based drinks, drinkable yogurt and probiotics.
We’re in the business of telling stories, in the best possible sense. So if you have one to tell us about your job in the beverage industry – please get in touch with BeverageDaily.com!
Earth Day is an annual global celebration highlighting the importance of sustainability, recycling, water conservation, and other ways to save the planet. Here are some examples of food packaging that pitches in on the eco effort with compostable materials,...
CEO NOOYI 'FEELS GOOD' ABOUT NORTH AMERICAN BEVERAGES
Manufacturers will spend more on designing packages that ‘blink, beep, yell and waft scents at shoppers', according to food packaging expert Joe Kerry from University College Cork.
Welsh farmer turned entrepreneur Laurence Harris tells BeverageDaily.com about his nationwide distribution ambition for the UK’s first organic flavored milk brand Daioni.
INNOBEV GLOBAL SOFT DRINKS CONGRESS: THE FUTURE FOR WATER ENHANCERS
DreamPak’s international sales director tells Ben Bouckley that brands must differentiate to grow in a crowded US beverage enhancers fixture and tips tea, coffee and smoothies to lead the charge.
Asahi Group Holdings, the firm behind the Asahi Japanese beer brand, is preparing for its first foray into fresh dairy after agreeing a deal to acquire Malaysian firm Etika Dairies.
A sneak peek at some of the action on the conference floor at Zenith International's InnoBev Global Soft Drinks Congress, where Unilever showcased Kermit and AJE dreamed BIG, and came up with BIG Cola.
INNOBEV GLOBAL SOFT DRINKS CONGRESS, LISBON, APRIL 7-9
Flavor ‘enhancers’ have already spread beyond water to milk and have potential to conquer categories such as coffee and cocktails, according to Zenith International.
‘China & South America growth offset by decline in Europe’
Tetra Pak released its 2013 net sales today announcing a 3.5% growth and a 15% rise in capital equipment, which saw more than 580 filling machines installed globally, led by a demand in Greater China and Central and South America.
Despite a trend toward reduced sugar consumption in the US, many Americans are still getting far too much added sugar in their diets. But how do consumers really feel about sugar? And how should manufacturers address sugar and sugar reduction efforts...
Beverage brands can blur the lines both within the category and steal outside cues to create novel products such as beer-flavored ice cream that arrest the consumer’s attention, according to Mintel.
SIG Combibloc is predicting a bright future for the dairy drink with bits category in Brazil following the launch of the latest "drinksplus product" - chocolate milk containing flakes of coconut.
A Coca-Cola Enterprises (CCE) funded study insists that design principles in the home are as important as behavioural change in encouraging European consumers to recycle more.
Business software specialist CSB-System says it is keen to expand in English-speaking markets such as the US and UK, and claims it offers beverage firms a level of system integration that rivals cannot.
Ishida insists that beverage industry uptake of X-ray inspection equipment is increasing but says that exponential take-off may be driven by ‘fear and threat’ following a major recall.
A food industry panel chaired by former UK cabinet minister Michael Portillo has warned that the UK drive to cut sugar and salt levels in food and drink risks being undermined by larger portion sizes.
A2 Dairy Products Australia (A2DPA) has slammed claims made by the CEO of Parmalat Australia that its a2 milk concept has left consumers Down Under confused.
Muhtar Kent took home $10m less in 2013 than the previous year, but having trousered $20m can still afford the odd luxury, as our resume of Coke's Top 5 paid executives shows.
STATEMENTS 'MISINFORMED AND DO NOT REFLECT FACTS' - COKE
Coke has hit back at investor David Winters after he insisted that an ‘excessive’ compensation deal proposed for management from 2014 will hit normal shareholders – including teachers and nurses – hard.
Beverage brands using sophisticated process technologies including aseptic and HPP should better communicate the advantages that they lend, says one world renowned packaging expert.
Join us on March 20 for a free online event devoted to filling technologies including aseptic, ESL and high pressure processing (HPP) that also teases out their packaging and branding implications
Coca-Cola Hellenic says it is exploring the technological aspects of filling dairy and juice-based mixed drinks but agrees with Refresco Gerber that Western European markets are not quite ready.
By ‘Whatever happened to my beverage rock ‘n roll?'
PepsiCo must return to its roots as a ‘lean, hard-hitting’ $30bn+ revenue beverage business under standalone management as the current strategy risks destroying its North American arm, Nelson Peltz warns.
The Chinese place more trust in big beverage brands to deliver safe products, link ‘naturalness’ to single-flavor varieties and are increasingly willing to pay more for quality, safety and nutrition.
Flavor expert Senomyx - which is collaborating with PepsiCo over sweet taste modifier Sweetmyx (S617) - has been rapped over the knuckles by the FDA for implying that the agency had approved (ie. sent a letter of ‘no objection’ about) its GRAS determination...
With the inaugural food & drink technology Africa trade show only days away, show organisers Messe München insist the continent is the ‘market of the future’ but presents distinct challenges.
Stronger and bolder flavor combinations are emerging in soft drinks with higher heat and spice levels, while vegetable-based beverages are on the rise, according to Treatt.
