Beer, Wine, Spirits, Cider

Bacteria beats beer

Bacteria beats beer

A scientist from Russia has developed a recipe for bifidobeer - a
beer that contains bifidobacteria. There is evidence to suggest
that bifidobacteria contained in beer can perform several functions
at the same time - beer quality...

Wine to take the knocks

Wine to take the knocks

Arbor Mist, a leading wine with fruit brand in the US, announced
this week the introduction of new, unbreakable plastic 375 ml (12.6
oz.) single-serving bottles in four flavours.

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