The American arm of Danish food ingredients company Danisco this
week announced the launch of a flavour concept designed to target
the ice cream and frozen novelty segment and to maximise on the
persuasion techniques of children.
Enzyme company Novozymes has announced the development of a new
enzyme for syrup production. According to the company Liquezyme X
allows manufacturers to improve syrup production with fewer
chemicals at lower cost.
SPI, the company which owns the popular Stolichnaya and Moskovskaya
vodka brands, is to take legal action in the European courts to
prevent the Russian government from hindering distribution of the
vodka throughout the Union, a move...
Choglit - no, not the name the European Commission wants producers
of non cocoa-butter chocolate to adopt but the name of a new drinks
brand produced jointly by Coca-Cola and Nestle and launched in the
US earlier this month.
Red wine in particular has benefited from scientific evidence that
it is good for the heart, but little has been said about wine-based
drinks such as Cognac. But one company, Pierre Boullmer Estates, is
focusing on the health benefits...
Researchers in the UK claim to have devised a new method of
selectively oxidising terpenes to produce compounds of particular
interest to the perfumery, flavour and pharmaceutical industries.
Scientists at Oxford have developed a...
Croda Healthcare, a division of UK-based speciality chemicals
manufacturer Croda Oleochemicals, is to market a new range of soy
nutraceuticals derived from whole soybeans. The company claims that
unlike many other soy-based dietary...
Bally Total Fitness, the US-based operator of health and fitness
clubs, has launched its own line of energy drinks under the Bally
Blast name. The product is the latest addition to Bally's range of