Ingredients

‘Fusion Energy Drinks’ fire new consumption occasions: WILD Flavors

ANUGA TASTE THE FUTURE 2013: TAKE-HOME TRENDS FROM THE SHOW

‘Fusion Energy Drinks’ fire new consumption occasions: WILD Flavors

By Ben BOUCKLEY

Tanja Krüger from WILD Flavors notes the emerging trend in energy drinks towards ‘fusion energy’ - products that pair energy with other global success stories including tea and malt-based ingredients.

Omission Lager is 'crafted to remove gluten' using DSM's yield-boosting clarifier Brewer's Clarex

DRINKTEC 2013: NOVEL GLUTEN-FREE BEER FLAVOR PROFILES

DSM hopes for ‘fantastic’ US rule change on gluten-free barley beer

By Ben BOUCKLEY

DSM says a possible US rule change allowing brewers to label barley-based beers ‘gluten-free’ would be fantastic for both brewers and consumers, and open up the market to new, more mainstream taste profiles.

Coke/Pepsi Picture Credit: Sean Loyless/Flickr

Pepsico commits to beefing-up supplier code of conduct

Oxfam tackles PepsiCo, Coke over 'disastrous impact' of sugar land grabbing

By Ben BOUCKLEY

Oxfam insists that PepsiCo, Coca-Cola and Associated British Foods – the three most powerful firms in the global sugar industry – must do more to police the 'disastrous impact' of land grabbing in their supply chains.

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