All news articles for December 2021

Pic:Marie Laveau

Ceder’s founders launch new non-alcoholic rum

By Rachel Arthur

The founders of Ceder’s non-alcoholic gin have launched a new premium non-alcoholic rum, Marie Laveau: combining the popularity of rum with the rising moderation movement.

Pic:getty/hinterhausproductions

No and low alcohol beer is here to stay

By Shira Horn, AMC Global

Making sure your messaging and products are in line with consumer attitudes are key to succeeding in the no and low alcohol beer category, writes Shira Horn of AMC Global in this guest article.

Tagatose can be used in a variety of applications including dairy beverages, ice cream, and yogurt. Pic: Getty Images/vavlt

Approvals for low-cost low-cal tagatose sweetener

By Jim Cornall

Virginia-based Bonumose, Inc. said it has achieved regulatory and food application milestones in the US and Canada for the low-glycemic, rare sugar tagatose, as the company progresses on time and on schedule for the opening of its first commercial production...