All news articles for March 2019

It can take up to 100 frozen apples to make one bottle of ice cider using cryoextraction. Pic: Milton Ciderie

30 years of Canadian ice cider draws international attention

By Beth Newhart

A sweet, dessert cider that mimics the style of ice wine is slowly spreading beyond its point of origin. Canada’s ice cider is finding a niche market in the US with craft cidermakers willing to undertake the lengthy freezing, thawing and fermenting process.

VIDEO: Aloha debuts RTD plant protein drink at Expo West

Aloha debuts RTD plant protein drink at Expo West

By Beth Newhart

Aloha launched a line of ready-to-drink protein beverages at the Natural Products Expo West show in Anaheim this month. Already well known for its plant protein powders and snack bars, Aloha is branching out to appeal to its younger audience.

Flat Wine Bottle by Delivering Happiness. Photo: Dow.

Dow opens entries for its 2019 Packaging Innovation Awards

By Jenny Eagle

From a Flat Wine Bottle, to Mix On Command (MOC) Shaker Bag, PaperBoat Thandai Retortable Profile Pouch and KitKat Celebreak box; Dow is on the hunt for this year’s breakthrough designs for its Packaging Innovation Awards 2019.

Pic:getty/industryview

The top 50 US craft brewers

By Rachel Arthur

The Brewers Association – the US trade organization for craft brewers – has released its annual lists of the top 50 craft brewers and top 50 overall brewing companies in the US.

Follow us

Products

View more

Webinars