The Philadelphia Eagles were not the only big winner during the Super Bowl LII earlier this month, Mountain Dew, Pepsi and Doritos also were victorious with commercials that not only grabbed headlines and generated social media buzz, but also drove near...
Innovations in RTD tea, cold-brew and kombucha are attracting attention: but hot tea also remains an important driver of innovation in the global tea category, according to Mintel.
Growth for the core Heineken brand – including performance ‘ahead of expectations’ for new alcohol-free Heineken 0.0 – has helped boost Heineken’s FY2017 results.
Coca-Cola FEMSA Philippines is laying off 600 employees, blaming the move on the "regulatory environment" just weeks after the country introduced its sugar tax.
Vazee's app tells manufacturers what consumers are eating and drinking in restaurants. It's important marketing data and Heineken and Pago have already signed up, its co-founder says.
PepsiCo is launching calorie-free sparkling water ‘bubly’ in the US this month, further expanding its water portfolio following the introduction of premium brand LIFEWTR last year.
A Cambridge University study says lower alcohol products appear to be marketed as an addition – not substitute – to regular strength products. However, the alcoholic beverage industry says low and no alcohol drinks give people the chance to reduce the...
Brown-Forman, the company behind brands such as Jack Daniel’s, Woodford Reserve and BenRiach, has agreed to purchase 30 megawatts of electricity per year from Solomon Forks Wind Project in Kansas, US.
AB InBev’s venture capital division ZX Ventures has opened a new brewery in Wuhan, China to tap into rising demand for craft beer, sales of which are believed to be growing by 40% year-on-year countrywide.
Grass Fed Coffee, a ready-to-drink version of butter coffee, is finally ready to hit select store shelves at the end of the month – nearly two years and several “hiccups” after the brand successfully raised more than $86,000 on Kickstarter to perfect...
Ball Corporation is to build a beverage can and end manufacturing plant in Paraguay, as well as adding capacity to its facility in Buenos Aires, as people consume more beer in South America.
Private equity firm Castanea Partners has made a minority investment in Portland, Oregon-based Brew Dr. Kombucha’s parent company Townshend Group (TTG), with an eye on expanding the organic kombucha brand’s US reach and consumer awareness.
The widening spectrum of low- and no-alcohol options and smaller packs and serving sizes are finding relevance in mature markets, according to Euromonitor.
For a growing number of wine producers, organic is not just a expanding market to tap into: it’s a fundamental philosophy of their business and a necessity for the longevity of their enterprise and land.
Over 500 companies in Spain have pledged a 10% voluntary reduction in salt, sugar and fat in over 3,500 products. "This is a business transformation," says the country's health minister.
Taiwan’s Tai Wei Beverage Joint Stock Company Limited and Chinese processed fruit firm Tianyun International Holdings have secured an agreement to jointly produce and launch X-Bear energy drinks in China.
Big Geyser deal will give Soylent access to thousands of doors in the New York metro area
Meal replacement brand Soylent – which built a sizeable business on its own website and is now one of the fastest-growing brands on Amazon - has struck a deal with distributor Big Geyser that will give it access to thousands of stores and offices in the...
Two antioxidant compounds found in red wine – resveratrol and quercetin – could be used with heart stents in new treatment being developed by a Louisiana State University professor.
‘With science and craft, there are lots of opportunities to create innovative products in the elite category’
Carlsberg is seeking to increase the relevance of beer for today’s experimental gastronomy in the Danish restaurant scene, developing beers with new raw materials, methods and sensory profiles. Its new cask-conditioned Jacobsen beers have now launched...
Harmless Harvest, a US refrigerated premium coconut water brand, has secured $30m in growth capital from Danone Manifesto Ventures and others to support expansion plans of its organic portfolio with an emphasis on meeting sustainable quality standards.
Canadian R&D company and brewer of alcohol-free beer, Province Brands, has filed a provisional patent for the technology to develop a beer brewed from the cannabis plant.
Bühler has won a contract with Norwegian coffee producer Joh. Johannson to build an environmental-friendly coffee processing plant, which can produce up to 12,000 tonnes of coffee a year, to start operations in mid-2019
Scottish soft drinks manufacturer A.G. Barr says 99% of its portfolio will now escape the upcoming sugar tax in the UK, with its reformulated IRN-BRU drink hitting the shelves last month.
Los Angeles-based Right On Brands, makers of cannabinoid (CBD) flavored Endo Water, has partnered with distributor Statewide Beverage Company to expand its reach in California, riding the growth of CBD consumer products.
