Nestlé is investing $120m in a 175,000m² manufacturing facility in Dubai to produce Nescafé coffee and Maggi products, creating 400 jobs.
Nestlé has developed coffee machines with more interactive interfaces that can also be adjusted remotely, enabling better control on tailored drinks for food service.
Tetra Pak claims it is the first company to use electron beams (eBeams) to replace hydrogen peroxide H₂O₂, in its carton filling machines.
Tetra Pak announced the launch of its E3 filling machine with eBeam technology at Fispal Technologia this week.
Coca-Cola Enterprises’ (CCE’s) has released its 10th annual Corporate Responsibility and Sustainability (CRS) Report, providing an update on its Sustainability Plan and replacing CCE’s 2013/2014 CRS Report.
Fire and Hazardous Materials (HAZMAT) teams are on the scene of an ammonia leak at the Coca-Cola Bottling Plant in Speedway, Indianapolis, US.
Anheuser-Busch InBev says Vietnam is the ‘next turning point’ for growth in Southeast Asia, as it officially opened its first brewery in the country yesterday.
With an eight-year stint in sales and brand management at PepsiCo on his resume, David Luks knew a fair bit about the beverages market when he launched Honeydrop in 2009. But it quickly became clear that selling Diet Pepsi and selling a product no one had heard of required very different skillsets.
Rockwell Automation has updated its PlantPAx distributed control system (DCS) with virtualisation, batch management and integrated motor control capabilities and will showcase the system at Achema (Frankfurt, June 15-19 2015).
Australian researchers have tracked the anti-radical and antioxidant properties of coffee from bean to brew.
Sidel Spare Parts & Logistics team is rolling out its spare parts service globally after initially introducing the service to various regions last year.
Invisible Sentinel has completed the validation phase of an assay to detect beer spoiling microbes and will launch it globally next month.
Anton Paar is targeting craft beer quality with a system which measures the speed of sound and temperature.
Avure Technologies is working on new avenues for high pressure processing (HPP) that are ‘not even being thought above today’, according to its CEO.
Nestlé Waters will use coffee grounds from Nespresso and Nescafé to produce energy, at a new agricultural biogas facility in Switzerland.
Nestlé Spain will boost production of Nescafé soluble coffee at its factory in Girona by 30%, with an investment of €102m ($110m) on an energy efficient line.
The MD of pioneering HPP juice brand Coldpress says he sees potential for dairy and dairy alternative drinks manufactured using the technology.
Today's the big day! It's our free-to-access online event on Beverage & Dairy Treatment technology, which will include speakers from big names Zenith, Meiji, LiDestri Food and Beverage and Refresco-Gerber.
Sidel has defended China when it comes to its reputation for being a ‘copycat nation’ copying manufacturer’s designs and machinery, to sell them to the F&B industry.
Do processing technology suppliers inspire new drink trends? Or are they more reactive? That’s one question experts from Meiji and Refresco Gerber will explore at this month’s free Beverage and Dairy Treatment online event.
Specifying exactly the right die-cut lid is critical to product quality, consumer experience and your profitability. Download this exc...
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