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Are You Marketing To Buzz Or Behavior? How Shifting Attitudes Toward Food Ingredients Drive Consumer Behavior - CRA

24-Feb-2015 - The 2015 Sweetener360: Are You Marketing to Buzz or Behavior?With over 15,000 consumers surveyed, we’ve validated our findings from 2014—what consumers say and what they do don’t always align. Take a look at the 2015 Sweetener360 SlideShare deck for these...
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Clean Label: Consumers Are Expecting It - GNT

23-Feb-2015 - Understanding worldwide consumer needs to create successful food & drink productsClean Label has been the top theme in the food & beverage industry in the last years – and it is still growing in importance. But what exactly does Clean...
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The Fairlife Mission: From Core Power to Ultra-Filtered Milk - William Reed Business Media

06-Feb-2015 - The Coca-Cola Company invested in Chicago-based co-operative Fairlife LLC in December 2012, and since then the company’s star has only risen further. Here, CEO Steve Jones introduces the company and its mission, looking at trends in dairy and the ‘protein...
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Develop beverages with rich foam for memorable drinking experiences - Ingredion

06-Feb-2015 - Stand out in the competitive beverage marketplace and satisfy consumers’ thirst for fun by adding the creamy, smooth mouthfeel and visual appeal of foam and froth. Using naturally sourced foaming agents, you can add superior, long-lasting foams to a variety...
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Grains and Seeds in Beverages: Capturing New Opportunities through Plant-Based Ingredients - GLANBIA NUTRITIONALS INC.

06-Feb-2015 - Ingredients such as chia, ancient grains and flaxseed have captured the interest of health-conscious consumers, and more and more beverage companies are taking notice.  But where to begin?  Long-time beverage ingredient innovator and turnkey formulator Glanbia Nutritionals will offer insights...
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Investigative Report: Putting the Function in Functional Beverages - AIDP

06-Feb-2015 - We interrupt this webinar to bring you breaking news in functional beverages.  Only on AIDP News Channel will you hear from experts in the field of functional beverages.  AIDP is known as being an innovator in function and our top...
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VitaFiber™ – One Sweet Fiber! - BioNeutra

24-Jan-2015 - BioNeutra is the largest supplier of isomaltooligosaccharide (IMO) in the North American and European markets. Our VitaFiber™ ingredients provide dietary fiber, prebiotic function and a natural sugar-like taste all with a low caloric value! VitaFiber™ is available in both powder and...
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Beverage trend-watching: What’s hot, what’s not, what’s next? - William Reed Business Media

08-Jan-2015 - What are the fastest-growing beverage categories and which consumer trends are successful firms tapping into? ‘Real’ sugar? Fermented beverages? Plant waters? And how are companies such as Keurig changing the beverage landscape? Hear from a beverage entrepreneur, a retailer, a...
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The Holy Grail of Functional Beverages - VIRUN®

08-Jan-2015 - Just as with the search for the Fountain of Youth, The Lost Arc or the Meaning of Life; the Holy Grail of functional beverages seems to be an ongoing quest that few of us have been able to conquer, until...
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SOCIAL LISTENING PANEL: Big Data and Big Beverage - William Reed Business Media

08-Jan-2015 - Social media has forever changed the way consumers talk to one another (and the way companies and consumers talk to each other, too). Find out how you can use social media to take your beverage business to the next level.
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Protein Beverages: Formulating for Success - DuPont Nutrition & Health

08-Jan-2015 - With annual sales approaching $9B, the US protein beverage market is thriving.  The category has quickly become a destination for busy, health conscious, active consumers of all ages.   Capturing mainstream consumers can be lucrative for marketers, but one that...
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Beverage entrepreneurs panel debate: From maple water to kombucha - William Reed Business Media

08-Jan-2015 - FoodNavigator-USA & BeverageDaily have gathered together CEOs from some of the most innovative beverage companies in the US from Mamma Chia and KeVita to Vertical Water and KonaRed to discuss growth opportunities in the beverage aisle; how difficult it is...
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Science and innovation for carbohydrates for sports nutrition - William Reed Business Media

08-Dec-2014 - Sugar and carbs in general have become public enemy number one for many nutritionists, so are carbohydrates losing their allure in sports and lifestyle products? In this webinar our experts will discuss the current state of the science of carbohydrates...
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Coming out of the shadows to bask in the light - William Reed Business Media

08-Dec-2014 - Bars or drinks? Weekend warriors or fitness walkers? The US sports nutrition market is dynamic and diverse beast, valued at an eye-watering $21.5 billion for drinks, shots, bars, gels, and supplements. But who are the consumers, which products are driving...
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Serious about sugar reduction and no added sugar? - Almendra Stevia Sweeteners

26-Nov-2014 - Almendra makes it easy, “natural” and possible.  Steviose™ 100, the industry’s purest and cleanest tasting stevia sweetener, solves product development problems other natural high potency sweeteners cannot.  Its taste quality and cold water solubility are unrivaled and it is available...
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New Sports yoghurt solution - Arla Foods Ingredients

14-Nov-2014 - New Sports yoghurt solution The tastiest way to perform your best Arla Foods Ingredients has developed a whey protein for creating ‘Sports yoghurts’ – yoghurt-based sports nutrition products that will appeal to active consumers who take their exercise seriously but prefer...
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A New Dimension of Naturalness for your beverages - Symrise AG

07-Nov-2014 - Fruits, roots, seeds, barks, herbs, blossoms and nuts. Nature offers plenty of ideas for inspirational beverage concepts, whether it’s carbonates, teas, juices or alcoholic beverages. Consumers love the taste of nature. And naturalness is generally popular around the world, both in...
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Beauty From Within - Fortitech® Premixes by DSM

15-Oct-2014 - Nutricosmetics are giving consumers new and exciting ways to achieve healthier-looking skin, hair and nails. Discover how you can drive new sales by fortifying beverages, confectionaries and more with custom nutrient premixes from Fortitech® Premixes.Any nutrient. Any application. Anywhere in the...
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Future directions for brewers: Go gluten free - DSM

01-Oct-2014 - In 2014, online analytics showed that the term ‘gluten free’ grew in popularity by over 5000%. Yet, less than 1% of beers launched in 2014 had a gluten free claim. Research conducted by DSM Food Specialties shows that there is...
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Battle of the Buzz: Food Fears vs. Fact in the Digital Age - CRA

24-Sep-2014 - Food fears have been dominating consumer news and social media. But what does that really mean for your company? Should you reformulate? Update your product FAQs? When it comes to certain food ingredients, recent research suggests consumer news outlets may...

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