PepsiCo faces the challenge of redefining 'good for you', as it sees consumers turn their attention to real sugar, organic, and non-GMO.
Tetra Pak has launched a range of hot-melt adhesives and lubricants, called Tetra Pak hot melt adhesives, in partnership with Henkel, for its own filling machines.
Wackaging – using cute and quirky language on a product’s packaging – seems to be everywhere. But with consumers becoming increasingly cynical, should manufacturers stop trying to be cool?
Beverage brands are constantly looking for ways to personalise products for consumers – placing new demands on packaging, says Sidel.
Sugar-sweetened drinks may reduce stress levels and therefore be harder to reduce than aspartame say scientists - but campaigners are still calling on industry to reduce both.
Capri-Sun is expanding its presence in China, announcing a partnership with Reignwood Group that will give it the necessary sales and distribution muscle.
The scale of innovation in the beverage industry, coupled with consumers’ constant appetite for something new, is boosting the evolution of flavours, according to Treatt.
Avure Technologies is working on new avenues for high pressure processing (HPP) that are ‘not even being thought above today’, according to its CEO.
Greater research into the impact of food matrixes on the bioavailability of polyphenols is needed, say researchers comparing grape and blueberry juice to smoothie.
A.G.Barr says sports sponsorship with its Strathmore water brand has helped drive a 10% increase in company profit, with its other drinks also benefiting from sporting associations.
Jamba Juice has agreed to settle a class action lawsuit filed in California alleging it misled shoppers by labeling its smoothie kits as ‘all-natural’.
‘Despite the recent political and economic disruption, the MEA ambient beverage market has grown and remains one of our core markets’, says SIG Combibloc as it announced opening a joint...
Ecolean will debut its EL4+ filling machine at Anuga FoodTec next week claiming it can reach speeds up to 33% faster than its existing EL1, EL2, EL3 and EL4 technology.
Tetra Pak is working on a number of initiatives to reach its goal of 40% recycling rates by 2020 including the continued development of Hangzhou Fulun Ecology Technology company in China.
PepsiCo brand Tropicana has developed a method that blends calcium sources to overcome aftertaste issues in fortified juices.
High-profile US food attorney Steven Shapiro says a US federal court reached the correct decision last month by granting a partial motion a case against Ocean Spray for a ‘No...
Color degration of pasteurized orange juice is influenced by storage temperature and time, with several carotenoids (pigments) affected in different ways. But other reactions could have a major impact on...
Beverage brands must appreciate how perceived packaging wisdom in a mature market may be inappropriate if it is applied in emerging markets like India.
The Children’s Food Campaign claims a 20p tax on sugary drinks could have major positive impact on health but academics and industry say evidence is lacking.
Both Red Bull and Lucozade Sport have launched tropical flavours of their sport and energy drinks – something Mintel says is another example of these sectors trying to slurp soft...
Probiotics specialist Ganeden has announced a new application, one that straddles the supplement /food divide. The company has partnered with BioGaia to place its Ganeden BC30 into a line of...
PepsiCo Russia and Coca-Cola Hellenic have both announced plans to shut down beverage plants in Russia, with Coca-Cola telling BeverageDaily.com the company has to enhance its competitiveness in ‘the new...
Fruitapeel Juice is investing £2.3m ($3.5m) in HPP technology, and says the processing technique will help meet consumers’ enthusiasm for natural, nutrient-rich juices and smoothies.
Red Espresso is launching its rooibos tea capsules in Europe, eyeing up a continent with an ingrained coffee culture and obsession with health, convenience, and coffee pods.
Frito-Lay CEO Tom Greco insists snacks and beverages occupy common ‘demand spaces’, and PepsiCo’s ‘Better Together’ approach gives it the scale to outpace its rivals at retail level.