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Top five global F&B trends, Gulfood Manufacturing 2015

‘Sweetshop of the Future’ Part II: Cupcake vending machines, black water, edible packaging, & disruptive chocolate

“There are lots of questions about the quality of our water and where it comes from, the plastic packaging used to transport it, plus the shortage of water due to...

Want to live longer? Drink coffee, Harvard study says

Coffee drinkers may be less likely to suffer from some illnesses and premature death, according to a recent study from Harvard.

Barry Callebaut to expand its European Specialties business

Barry Callebaut plans to expand its European Specialties business, by acquiring the commercial vending activities of FrieslandCampina Kievit.

Entrepreneur to bring hot canned beverage to the US

After years of popularity in Japan, an entrepreneur is bringing hot canned coffee to the US.

‘People are really excited to see something new in coffee’: Press’d launches liquid coffee concentrate in portable squeezable bottle

Press’d – an Arabica coffee liquid concentrate in a pocket-sized squeezable bottle – says it sees a gap in the market for a better quality convenience option. 

'RTD is a fast-growing, key category' Nestlé boosts RTD Milo and Nescafé with Malaysia factory

Traditional versions of products like Nescafé and Milo still account for the lion’s share of the business: but ready-to-drink (RTD) varieties are a fast-growing category, especially in Malaysia, says Nestlé...

Unilever's shares up as ice cream sales help firm beat Q3 forecast

Food and consumer good giant Unilever reported sharply increased third-quarter revenues, as sales of ice cream jumped and emerging markets saw heavy growth.

Gulfood Manufacturing 2015, Dubai

Kliklok top load cartoning equipment for tea expands in the Middle East

Kliklok International will showcase its top load cartoning equipment in partnership with KayDee Solutions at Gulfood Manufacturing 2015 in Dubai this month (October 27 –29).

Pack Expo 2015

Consumer trends changing the world of packaging

Consumer trends are actively changing how food items are packaged, according to a report released at this year’s Pack Expo Las Vegas and Pharma Expo 2015.

Nescafé and Google in virtual reality coffee experience: ‘People feel as if they are right there in the plantation’

Transparency on sustainability needs to go beyond data on packaging if it is to really engage consumers, says Nescafé, as it partners with Google to launch a virtual reality coffee...

Part 2: One-on-one with The Tea Council of the USA on Emerging Trends

Increased innovation needed to further drive tea sales in the US

Sales of tea in the US are booming, but the industry still faces tough competition and must continue to innovate to capture a larger “share of throat,” according to Peter...

Keurig KOLD hits stores in six cities, but will consumers buy into its promise of ‘game changing, on-demand variety?’

The long-awaited Keurig KOLD system is now available to order on and will be in select retailers online and in six cities beginning in October, including Atlanta, Boston, Chicago,...

Coffee not associated with onset of atrial fibrillation: study

Coffee does not cause atrial fibrillation, a kind of irregular heartbeat, according to research from a Swedish university.

New flavors, delivery platforms keep consumers engaged with tea

Hoping to build on the momentum driving up sales of tea in the US, manufacturers are offering new flavors and delivery platforms that keep consumers engaged. At Expo East, companies...

Chameleon Cold Brew CEO: 'We are growing quickly, but smartly'

A product only aficionados – and hipsters - had heard of a couple of years ago, cold-brew coffee is rapidly becoming an established part of any forward-thinking retailer’s beverage set....


5 things we learned about appealing to ‘healthy beverage shoppers’

Appealing to health-focused shoppers isn’t always easy. Linda Gilbert, the founder and CEO of EcoFocus Worldwide, LLC, had some tips to make it easier for the beverage and dairy industries....

Nescafé dumps traditional websites and turns to Tumblr, in bid to converse with creative and mobile millennials

Nescafé is abandoning its traditional websites in favour of Tumblr: a move aimed to appeal to millennial consumers and particularly those using smart phones and tablets. 

Keurig, Campbell, unveil long-awaited soup in a K-Cup... but will it be a hit?

Keurig Green Mountain has unveiled its long-awaited ‘fresh-brewed’ soup in a K-Cup in partnership with Campbell Soup.

Nespresso inaugurates $300m production centre to support US growth ambitions

The opening of a CHF 300m ($307m) Nespresso plant demonstrates Nestlé’s trust in the brand, said Nestlé CEO Paul Bulcke at the launch of the new plant in Romont, Switzerland,...

'As awareness grows, more people get the chance to taste it and have that ‘aha’ moment'

Stumptown hot on cold brew coffee's future

With several new ready-to-drink cold brew coffee products in the pipeline and a growing retail footprint, private equity-backed Stumptown Coffee Roasters is betting on a big future for the hottest...

Just one coffee affects glucose metabolism in overweight men: Study

Just one cup of coffee is enough to impair glucose metabolism, which can contribute to overweight and obesity, research has found.

‘Digestive health and tea are big markets; putting the two together just makes sense.’ Former Clipper Teas executives launch Daily Cultures

Tea offers a convenient and ‘everyday’ way to take probiotics, say two former Clipper Teas and Tropicana executives as they launch their Daily Cultures tea brand.

SIG Combibloc & Nestlé Mexico expand ‘Coffee Mate’ range

‘Beverage portions sizes are decreasing due to consumer concerns about sugar and calorie intake’

Beverage portion sizes are decreasing due to consumer concerns about sugar and calorie intake and plant-based alternatives to dairy products are finding a ready market with consumers, according to SIG...

Tea packaging ‘whistles’ when brew is ready

Pollard Boxes has partnered with Bernadine Tay on its Quinteassential tea range to create packaging that 'whistles' when a brew is ready.

Coffee polyphenol may help manage blood sugar in healthy people: Study

Polyphenols from coffee may improve blood sugar levels and boost endothelial function in healthy men, says a new study from Japan.

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