Product innovations > Technical Papers
Research study
Carnipure™ for Exercise Recovery: A New Paradigm - Lonza Ltd
01-Nov-2011 -
Carnipure™ has long been studied in exercise and performance optimization.
In this brochure we summarize a new and exciting line of research which represents a new paradigm for Carnipure™ and its ability to aid in the recovery process.
We also...
Application note
HEALTHIER and TASTIER Discover today's profitable beverage - Roquette
19-Sep-2011 -
Roquette’s new beverage concept demonstrates that it is economically possible to create healthy fibre-rich beverages delivering the traditional full-sugars taste and texture consumers demand without the usual sugars and their calories.
Technical / white paper
NEW WHITE PAPER: COMPARING GFSI RECOGNIZED STANDARDS - SGS
31-May-2011 -
The paper discusses the similarities and the differences between the requirements of the GFSI-approved food safety standards. It reviews the merits of a customized single food audit as GFSI standards overlap with environmental, H&S and quality schemes.
Technical / white paper
Tegricel™ - Natural Digestive Defense from WILD - Wild
30-May-2011 -
Tegricel™ is a new product made from milk peptides and bioactives – Reducing inflammation and promoting healing in the digestive tract. Tegricel™ coupled with WILD’s extensive product development expertise offers endless possibilities!
Technical / white paper
WILD Flavors, Inc. H.I.T.S.® Introduces Immunel™ - Wild
04-Apr-2011 -
Immunel™ is a proprietary blend of milk peptides that support and balance total immunity. Clinical studies have shown Immunel™ to rapidly increase phagocytosis, the number and vigor of immune cells that respond to microbial and bacterial invaders. Immunel™ is offered...
Technical / white paper
Potassium – the next generation nutrient for juice fortification - Jungbunzlauer International AG
14-Feb-2011 -
Take advantage of a positive EFSA health claim: Add value to your beverage by combining the positive consumer image of juices with new health benefits of potassium.
Technical / white paper
New ways to reduce bitterness and balance sourness in drinks - Jungbunzlauer International AG
07-Feb-2011 -
Interested in reducing the bitterness of stevia in light soft drinks or of minerals in sport drinks? Or eventually looking for a new acidifier to optimise the balance of sweetness and sourness in natural beverages? Please read this.
Technical / white paper
ISO26000-Guidance on Social Responsibility by SGS - SGS
18-Jan-2011 -
“Understanding the ISO26000 Social Responsibility standard and how it relates to and can be assessed alongside other standards” is the new White Paper by SGS. This document is a discussion about social responsibility issues and how they can be managed...
Application note
Extra-5™ fibre concept : Make the difference! - Roquette
13-Dec-2010 -
Extra-5™ is unique! Based on NUTRIOSE® soluble fibre, it's a simple, efficient way to deliver the 5g-10g of fibre missing from today's daily diet.Extra-5™ means there is no longer any excuse to miss that target! Want to know more about...
Research study
Exercise Recovery Beverages: New Opportunities in the Sports Drink Category - Volactive
27-Oct-2010 -
Manufacturers of sports nutrition products for those involved in serious training have long recognised the benefit of using whey protein for exercise recovery. However, new research commissioned by Volac, among consumers engaged in moderate exercise, suggests there is now a...
Product catalog
Introducing Rollsleeve Labeler by Sidel - The most efficient and flexible solution for superior quality sleeve labeling! - Sidel
13-Oct-2010 -
When you want to decorate your container with full wrap-around labels, now you don’t have to struggle between separate machines. Rollsleeve offers you a unique, ultra-flexible 2-in-1 solution that switches easily between shrink-sleeve labels for shaped containers and classic hot-melt...
Data sheet
VegBoost - a springboard for innovative beverages - Roquette
04-Oct-2010 -
VegBoost is a new milk-like, vegetable drink that consumers will love. Its many attractions include 100% vegetable origins; no major allergens; high nutritional value; and easy digestibility. VegBoost - key to innovation in the ready-to-drink market.
Data sheet
Fresher, fuller flavours from Synergy for delicious high protein drinks - Synergy
29-Sep-2010 -
Make the most of the growing popularity of whey protein drinks by partnering with Synergy.
Our range of delicious flavourings has been specifically designed to work with whey protein beverages. From traditional chocolate to adventurous cookies and cream, we’ll work with...
Case study
Fast Measurement in Tough Conditions Saves Brewery Time and Money - Mettler Toledo
30-Aug-2010 -
Rapid, accurate measurement of the dissolved oxygen content in beer is important during keg filling. The new InPro 6970i optical oxygen measurement system offers a short response time, high accuracy and low maintenance effort – meaning lower production costs.
Application note
White Paper: Optical Measuring System for Brewery Applications - Mettler Toledo
31-May-2010 -
Trouble-free handling for greater reliability.
Oxygen measurement in filler lines requires instruments with high accuracy at low oxygen levels. Filler lines run more or less continuously. Interruptions of the filling process are very short, e.g. during a change of the beer...
Application note
Sweetener blends with Neotame - Brenntag
12-May-2010 -
Neotame - The newly approved intensive sweetener, for use in combination with other intensive sweeteners, delivers real cost savings. Brenntag Specialties and The NutraSweet Company share their expertise on how to formulate with Neotame
Application note
From Brew House to Filling Station - the Advantages of INGOLD Measurement Technology - Mettler Toledo
03-May-2010 -
The beer market is currently experiencing an intense globalization process, reflected in escalating competitive and cost pressures. In addition to this, there is growing diversification into new, innovative beverages that demand maximum production flexibility.
The time to market is becoming ever...
Data sheet
Mettler Toledo - Sanitary Equipment Design For Your Brand’s Reputation - Mettler Toledo
26-Apr-2010 -
Safety and integrity of your products is at the very heart of your brand’s reputation.When sanitation practices are insufficient, bacteria can harbor and thrive in equipment used in food processing. Also scales may harbor and transfer the bacteria to products
...
Technical / white paper
Generate sales leads with a good white paper - William Reed Business Media
24-Mar-2010 -
White papers (or technical papers) are one of the most effective ways to generate leads for your sales team and improve your company’s reputation as an expert. Want to know how to create effective white papers? Download this guide now.
...
Case study
Reduced defective batches Through computerized formulation system - Mettler Toledo
22-Mar-2010 -
Through computerized formulations, the confectionery manufacturer F. Hunziker + Co AG has been able to further reduce the occurrences of defective batches and thus optimize production. The intuitive FormWeigh.Net® formulation system constantly monitors the entire production process, including full documentation...
